Food | |
Nutrient | |
Groups | |
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food | intakes per portion | |
---|---|---|
Lamb liver (100g) | 400µg | |
Raw Yellow Beans (100g) | 389µg | |
Lentils (250ml) | 379µg | |
Veal liver (100g) | 350µg | |
Garbanzo beans (250ml) | 298µg | |
Pink Beans (250ml) | 295µg | |
Adzuki Beans (250ml) | 294µg | |
Black Beans (250ml) | 271µg | |
Beef liver (100g) | 253µg | |
Soybean Kernels (250ml) | 253µg |
Food Group | max intakes per portion | |
---|---|---|
Lamb, Veal, Game | 400µg | |
Legumes | 389µg | |
Beef Products | 253µg | |
Finfish, Shellfish | 179µg | |
Pork Products | 163µg | |
Vegetables, Vegetable Products | 137µg | |
Fast Foods | 134µg | |
Cereals | 131µg | |
Mixed Dishes | 123µg | |
Fruits, Fruit Juices | 113µg | |
Baked Products | 86µg | |
Breakfast Cereals | 68µg | |
Nuts, Seeds | 68µg | |
Poultry Products | 61µg | |
Soups, Sauces, Gravies | 51µg | |
Dairy, Egg Products | 48µg | |
Sausages, Luncheon Meats | 33µg | |
Beverages | 33µg | |
Sweets | 32µg | |
Snacks | 30µg | |
Spices and Herbs | 2.9µg | |
Fats, Oils | 0.89µg | |
Plain Waters | NR | |
Sparkling Waters | NR |
Gender | Age | Daily Intakes Recommendations |
---|---|---|
Man | from 14 years old | 400µg |
Woman | from 14 years old | 400µg |
Pregnant Woman | between 14 and 50 years old | 600µg |
Breastfeeding Woman | between 14 and 50 years old | 500µg |