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with the
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» Vitamin D in Food of group Dairy, Egg Products
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Food of Group Dairy, Egg Products - ranking by value in vitamin D
Reminder:
according to your
Nutritional Profile
, your recommended intakes in
vitamin D
are
5µg
.
Top 10: Foods of Group Dairy, Egg Products with the greatest value in vitamin D
food
intakes
per portion
Skimmed Milk (dry)
(25g)
2.7µg
Chocolate Whole Milk
(250ml)
2.6µg
Dry Whole Milk
(25g)
2.6µg
Skimmed Milk
(250ml)
2.6µg
Whole Milk
(250ml)
2.6µg
Partly Skimmed Milk
(250ml)
2.6µg
Goat Milk
(250ml)
2.6µg
Scrambled Egg
(110g)
2µg
Cottage cheese (regular)
(175g)
1.3µg
Egg (fried)
(50g)
1.1µg
Foods of Group Dairy, Egg Products with the greatest valuein vitamin D: 11-44
food
intakes
per portion
Egg
(50g)
0.7µg
Egg (poached)
(50g)
0.7µg
Quail Egg
(50g)
0.7µg
Egg (boiled)
(50g)
0.65µg
Cheese fondue
(100g)
0.5µg
Cottage cheese (light)
(175g)
0.35µg
Producer Whole Milk
(250ml)
0.26µg
Cottage cheese (fat)
(175g)
0.23µg
Hard Goat Cheese
(30g)
0.21µg
ricotta
(100g)
0.2µg
partly skimmed milk ricotta
(100g)
0.2µg
Gruyere
(30g)
0.18µg
Cheese, muenster
(30g)
0.18µg
Cheese, gouda
(30g)
0.15µg
Butter, whipped
(10g)
0.15µg
Cheese, blue
(30g)
0.15µg
Cheese, brie
(30g)
0.15µg
Cheese, edam
(30g)
0.15µg
Cheese, port-salut
(30g)
0.15µg
Emmental
(30g)
0.15µg
Butter, unsalted
(10g)
0.15µg
Goat Cheese
(30g)
0.15µg
Cream, whipping, 35% M.F.
(15g)
0.14µg
Cheese, feta
(30g)
0.12µg
Cheese, mozzarella, (52% water, 22.5% M.F.)
(30g)
0.12µg
Cheese, camembert
(30g)
0.12µg
Soft Goat Cheese
(30g)
0.12µg
Butter, light, salted
(10g)
0.1µg
Butter, light, unsalted
(10g)
0.1µg
Cheese, neufchatel
(30g)
0.09µg
Cheese, roquefort (blue)
(30g)
0.09µg
Cheese, parmesan, grated
(15g)
0.075µg
Butter, regular
(10g)
0.06µg
Cream, whipped, cream topping, pressurized
(15g)
0.06µg
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