Food of Group Pork Products - ranking by value in vitamin B6

Reminder: according to your Nutritional Profile, your recommended intakes in vitamin B6 are 1.3mg and your maximum tolerated intakes are 100mg.

Top 11: Foods of Group Pork Products with the greatest value in vitamin B6

food	intakes per portion
Pork liver (100g)	0.57mg
Raw Pork kidneys (125g)	0.55mg
Pork kidneys (100g)	0.46mg
Raw Pork shoulder (125g)	0.44mg
Pork Leg (100g)	0.4mg
Pork Loin (100g)	0.37mg
Roasted Pork shoulder (100g)	0.29mg
Pork Tail (100g)	0.27mg
Pork, cured, ham, boneless, regular (11% fat), roasted (55g)	0.17mg
Pork, cured, breakfast strips, cooked (15g)	0.051mg
Pork, cured, feet, pickled (55g)	0.0039mg