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» Vitamin B12 in Food of group Poultry Products
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Food of Group Poultry Products - ranking by value in vitamin B12
Reminder:
according to your
Nutritional Profile
, your recommended intakes in
vitamin B12
are
2.4µg
.
Top 10: Foods of Group Poultry Products with the greatest value in vitamin B12
food
intakes
per portion
Emu
(100g)
8.7µg
Ostrich
(125g)
6.3µg
Turkey leg
(100g)
1.9µg
Roasted turkey
(100g)
1.4µg
Turkey light meat
(100g)
1.1µg
Pheasant leg
(125g)
1.1µg
Chicken Gizzard
(100g)
1µg
Quail
(125g)
0.54µg
Pigeon
(125g)
0.5µg
Guinea
(125g)
0.43µg
Foods of Group Poultry Products with the greatest valuein vitamin B12: 11-25
food
intakes
per portion
Goose, domesticated, flesh and skin, roasted
(100g)
0.41µg
Roasted Chicken leg
(100g)
0.38µg
Roasted Chicken wing
(100g)
0.35µg
Fried Chicken flesh
(100g)
0.34µg
Roasted Chicken flesh
(100g)
0.33µg
Roasted Capon
(100g)
0.33µg
Roasted Chicken fillet
(100g)
0.32µg
Roasted Chicken
(100g)
0.3µg
Roasted Duck
(100g)
0.3µg
Turkey bacon
(15g)
0.28µg
Poultry food products, turkey patties, breaded, battered and...
(100g)
0.23µg
Stewed Chicken flesh
(100g)
0.22µg
Stewed Chicken
(100g)
0.2µg
Stewed Chicken leg
(100g)
0.2µg
Simmered Chicken
(100g)
0.17µg