Food | |
Nutrient | |
Groups | |
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food | intakes per portion | |
---|---|---|
Veal liver (100g) | 20074µg | |
Lamb liver (100g) | 7782µg | |
Veal kidney (100g) | 201µg | |
Lamb kidney (100g) | 137µg | |
Frog legs (100g) | 54µg | |
Broiled lamb shoulder (100g) | 4µg | |
Lamb, American, composite cuts, lean, cooked (100g) | 3µg | |
Lamb leg (100g) | 3µg |