» Riboflavin in Food of group Soups, Sauces, Gravies
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Food of Group Soups, Sauces, Gravies - ranking by value in riboflavin
Reminder: according to your Nutritional Profile, your recommended intakes in riboflavin are 1.1mg.
| food | intakes per portion | |
|---|---|---|
 Tomato Soup (250ml) | 0.49mg | |
| Vegetable and Beef Soup (250ml) | 0.22mg | |
| Pea Soup (250ml) | 0.16mg | |
| Cream of Vegetable soup (250ml) | 0.11mg | |
| White Sauce (60ml) | 0.11mg | |
| Spaghetti Sauce (125ml) | 0.081mg | |
| Chicken Noodle Soup (250ml) | 0.076mg | |
| Canned Minestrone (250ml) | 0.066mg | |
| Minestrone (250ml) | 0.054mg | |
| Cream of Asparagus soup (250ml) | 0.053mg | |
| food | intakes per portion | |
|---|---|---|
| Gravy, mushroom, canned (60ml) | 0.038mg | |
| Mushroom Soup (250ml) | 0.035mg | |
| Onion Soup (250ml) | 0.031mg | |
| Leek Soup (250ml) | 0.027mg | |
| Tomato soup (ready to serve) (250ml) | 0.022mg | |
| salsa sauce (60ml) | 0.021mg | |
| Chicken Broth (250ml) | 0.018mg | |
| Sauce, barbecue, ready-to-serve (30ml) | 0.017mg | |
| Chili Sauce (15ml) | 0.012mg | |
| tartar sauce (30ml) | 0.0085mg | |
| Beef Broth (250ml) | 0.0076mg | |
| Sauce, pepper, TABASCO, ready-to-serve (5ml) | 0.004mg | |
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