» Potassium in Food of group Beef Products
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Food of Group Beef Products - ranking by value in potassium
Reminder: according to your Nutritional Profile, your recommended intakes in potassium are 4700mg.
| food | intakes per portion | |
|---|---|---|
 Beef Thymus (100g) | 433mg | |
| Beef brain (100g) | 354mg | |
| Beef liver (100g) | 352mg | |
| Beef Rib (100g) | 324mg | |
| Raw Ground Beef (100g) | 231mg | |
| Beef heart (100g) | 219mg | |
| Beef Tongue (100g) | 184mg | |
| Beef kidney (100g) | 135mg | |
| Dried Beef (55g) | 129mg | |
| Canned Beef Tongue (55g) | 108mg | |
| Beef Tripe (125g) | 84mg | |
| Corned Beef (55g) | 75mg | |
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