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» Methionine in Food of group Pork Products

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Food of Group Pork Products - ranking by value in methionine


Reminder: according to your Nutritional Profile, your recommended intakes in methionine are 0.9g.

Top 11: Foods of Group Pork Products with the greatest value in methionine
foodintakes
per portion
Pork Loin (100g)
0.71g79%
Pork Leg (100g)
0.69g76%
Pork liver (100g)
0.65g72%
Roasted Pork shoulder (100g)
0.59g66%
Raw Pork shoulder (125g)
0.55g61%
Pork kidneys (100g)
0.55g61%
Raw Pork kidneys (125g)
0.44g49%
Pork Tail (100g)
0.31g34%
Pork, cured, ham, boneless, regular (11% fat), roasted (55g)
0.29g32%
Pork, cured, breakfast strips, cooked (15g)
0.096g11%
Pork, cured, feet, pickled (55g)
0.07g8%