Food of Group Soups, Sauces, Gravies - ranking by value in lipid

Reminder: according to your Nutritional Profile, your recommended intakes in lipid are 50g and your maximum tolerated intakes are 80g.

Top 10: Foods of Group Soups, Sauces, Gravies with the greatest value in lipid

food	intakes per portion
White Sauce (60ml)	6.5g
Cream of Vegetable soup (250ml)	6g
tartar sauce (30ml)	4.9g
Mushroom Soup (250ml)	4.9g
Tomato soup (ready to serve) (250ml)	3.8g
Leek Soup (250ml)	2.2g
Spaghetti Sauce (125ml)	2g
Cream of Asparagus soup (250ml)	1.8g
Minestrone (250ml)	1.8g
Tomato Soup (250ml)	1.7g

Foods of Group Soups, Sauces, Gravies with the greatest valuein lipid: 11-22

food	intakes per portion
Pea Soup (250ml)	1.7g
Gravy, mushroom, canned (60ml)	1.6g
Chicken Noodle Soup (250ml)	1.4g
Vegetable and Beef Soup (250ml)	1.2g
Chicken Broth (250ml)	0.59g
Canned Minestrone (250ml)	0.36g
Beef Broth (250ml)	0.2g
Sauce, barbecue, ready-to-serve (30ml)	0.2g
salsa sauce (60ml)	0.11g
Chili Sauce (15ml)	0.052g
Sauce, pepper, TABASCO, ready-to-serve (5ml)	0.036g
Onion Soup (250ml)	0.026g