» Histidine in Food of group Spices and Herbs
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Food of Group Spices and Herbs - ranking by value in histidine
Reminder: according to your Nutritional Profile, your recommended intakes in histidine are 0.6g.
| food | intakes per portion | |
|---|---|---|
 Sauces, ready-to-serve, mustard, prepared, yellow (5ml) | 0.0063g | |
| Spices, mustard seed, yellow (0.5g) | 0.0044g | |
| Spices, caraway seed (0.5g) | 0.0028g | |
| Spices, poppy seed (0.5g) | 0.0024g | |
| Spices, basil, dried (0.5g) | 0.0023g | |
| Spices, spearmint, dried (0.5g) | 0.002g | |
| Spices, fennel seed (0.5g) | 0.0017g | |
| Spices, dill seed (0.5g) | 0.0016g | |
| Spices, curry powder (0.5g) | 0.0015g | |
| Spices, garlic powder (0.5g) | 0.0013g | |
| food | intakes per portion | |
|---|---|---|
| Spices, paprika (0.5g) | 0.0013g | |
| Ground Ginger (0.5g) | 0.001g | |
| Chili Powder (0.5g) | 0.0009g | |
| Spices, onion powder (0.5g) | 0.0008g | |
| Spices, pepper, black (0.5g) | 0.0008g | |
| Spices, turmeric, ground (0.5g) | 0.00075g | |
| Spices, oregano, ground (0.5g) | 0.00072g | |
| Spices, cloves, ground (0.5g) | 0.00065g | |
| Spices, peppermint, fresh (0.5g) | 0.00038g | |
| Spices, dill weed, fresh (0.5g) | 0.00036g | |
| Spices, rosemary, fresh (0.5g) | 0.00033g | |
| Spices, spearmint, fresh (0.5g) | 0.00033g | |
| Spices, basil, fresh (0.5g) | 0.00026g | |
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