food-nutrients-calculator.com - find the foods with the nutrients for your nutritional needs

» Histidine in Food of group Sausages, Luncheon Meats

Food
Nutrient
Groups
Advanced Search…

Food of Group Sausages, Luncheon Meats - ranking by value in histidine

Reminder: according to your Nutritional Profile, your recommended intakes in histidine are 0.6g.

Top 10: Foods of Group Sausages, Luncheon Meats with the greatest value in histidine
food	intakes per portion
Blood Sausage (55g)	0.39g
Pastrami (55g)	0.38g
Turkey white (55g)	0.36g
Turkey breast (55g)	0.34g
Luncheon meat, chicken loaved (55g)	0.32g
Roasted Chicken breast (55g)	0.31g
Wiener (frankfurter), chicken (55g)	0.31g
Beerwurst, pork and beef (55g)	0.3g
Beef Sausage (55g)	0.28g
Thuringer, cervelat, summer sausage, beef, pork (55g)	0.28g

Foods of Group Sausages, Luncheon Meats with the greatest valuein histidine: 11-22
food	intakes per portion
Wiener (frankfurter), beef (55g)	0.27g
Salami, cooked, beef (55g)	0.26g
Bologna (baloney), beef (55g)	0.26g
Liver sausage (55g)	0.25g
Sausage, pork, fresh, cooked (55g)	0.24g
Beerwurst, beer salami, pork (55g)	0.23g
Bratwurst, fresh pork, cooked (55g)	0.22g
Knackwurst, knockwurst, sausage, pork, beef (55g)	0.21g
Braunschweiger (55g)	0.18g
Liver Pate (55g)	0.16g
Olive loaf, pork (55g)	0.16g
Headcheese, pork (55g)	0.15g