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» Vitamin C in Food of group Baked Products

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Food of Group Baked Products - ranking by value in vitamin C


Reminder: according to your Nutritional Profile, your recommended intakes in vitamin C are 75mg and your maximum tolerated intakes are 2000mg.

Top 10: Foods of Group Baked Products with the greatest value in vitamin C
foodintakes
per portion
Food suitable for VegetariansApple Pie (110g)
3.5mg5%
Food suitable for VegetariansLemon Meringue Pie (110g)
3.5mg5%
Food suitable for VegetariansApple Strudel (110g)
1.9mg2%
Food suitable for VegetariansSweet roll, cinnamon with raisins, commercial (55g)
1.1mg1%
Food suitable for VegetariansEnglish muffin, plain (also sourdough) (55g)
0.99mg1%
Food suitable for VegetariansChocolate coated doughnut (55g)
0.72mg1%
Food suitable for VegetariansEnglish muffin, raisin-cinnamon (apple cinnamon) (55g)
0.72mg1%
Food suitable for VegetariansEgg Custard Pie (110g)
0.66mg1%
Food suitable for VegetariansChocolate mousse (110g)
0.55mg1%
Food suitable for VegetariansWaffle (75g)
0.3mg0%




Foods of Group Baked Products with the greatest valuein vitamin C: 11-21
foodintakes
per portion
Food suitable for VegetariansCroissant, apple (55g)
0.28mg0%
Food suitable for VegetariansHomemade Pancake (75g)
0.23mg0%
Food suitable for VegansBread, rye (50g)
0.2mg0%
Food suitable for VegetariansCookie, oatmeal (with or without raisins), commercial (30g)
0.15mg0%
Food suitable for VegetariansCroissant, butter (55g)
0.11mg0%
Food suitable for VegetariansCroissant, cheese (55g)
0.11mg0%
Food suitable for VegetariansCookie, fig bar (30g)
0.09mg0%
Food suitable for VegetariansCake (80g)
0.08mg0%
Food suitable for VegansMixed-grain bread (50g)
0.05mg0%
Food suitable for VegetariansRaisin bread (50g)
0.05mg0%
Food suitable for VegetariansCookie, sugar, commercial (30g)
0.03mg0%